HOW TO STOP THE CRYSTALIZATION OF HONEY?


HOW TO STOP THE CRYSTALIZATION OF HONEY?
Where you store honey can make a big difference in how fast it will crystallize. Lower temperatures encourage faster crystallization, so don't put your honey in the fridge! It is always best to store honey at room temperature in a cupboard away from direct sunlight.


HOW IS CRYSTALIZED HONEY METALED?
The warm water method is all you need to melt your Justbeemade honey. Put your jar of honey in a bowl and add three-quarters of the jar of warm water. Stir your honey slowly and continuously using a wooden spoon, and you will see that it starts to become fluid over time.